Feel the heat with our Double Fire Frappe! Take our traditional horchata drink mix and add Fireball cinnamon whiskey for a boozy twist on a frozen frappe.AuthorBig Train
Ingredients
1/2 Cup Big Train Horchata Blended Cr�me
2 oz. Fireball Whiskey
3 oz. Water
1.5 Cups Ice
Garnish
Whipped cream
cinnamon or cinnamon stick
Directions
Add liquid, powder and ice to blender and blend until smooth.
Pour into 16 oz glass.
Garnish with whipped cream and a cinnamon stick or a dusting of cinnamon powder. Serve and enjoy!
