Mushroom Hazelnut Macchiato

Big Train
Category

Hot

In the Mushroom Hazelnut Macchiato, we combine the smooth taste of espresso with the delicate notes of mushroom and earthiness of matcha for an adventurous take on a classic macchiato.
Mushroom Hazelnut Macchiato

Ingredients

  • 4 oz. Big Train Espresso mix or Big Train Coffee mix
  • 12 oz. Steamed Oat
  • 1 oz. DaVinci Gourmet Hazelnut Syrup
  • 1 tsp Lion's Mane and Shiitake Mushroom Powder
  • 1 Tbsp. Matcha powder
  • 1 oz. Prepared espresso
  • Garnish: Chocolate cookie topped with meringue and cookie mushrooms.

Directions

  1. Combine first 5 ingredients and blend with a frothier. Pour into service Glass. Drizzle prepared espresso over the back of a spoon at the inside edge of the glass over cream. Add garnish.
Blend, pour and serve joy

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